The Lodge received its first guests of the season May 1 and the first culinary vacation starts May 14. Glorious weather and vibrant colors from the early rising tulips greeted one and all. 2010 musician-in-residence Daniel Gillis entertained with 1/2 hour of superb guitar music both before and after dinner.
Chef/proprietors Vaughn and Charles have taken a short break to visit their Relais & Chateaux colleagues at White Barn Inn of Kennebunkport, Maine and Kingsbrae Arms of St. Andrews, New Brunswick. They will return this week refreshed, inspired, and ready to continue providing Atlantic Canada’s most unique and sumptuous hospitality and cuisine!